The first stop was The Frontier Restaurant in Albuquerque, across the street from the University of New Mexico. At the top of
their menu they claim that they are the "Home of the Latest in Broiled Food and The Frontier Sweetroll." We sampled a couple of their popular items, the Frontier Burrito and the Fiesta Burger. We also felt *obligated* to also give the Fronter Sweetroll a try. Sandy asked the college kid taking our order if it was better to get the sweetroll with or without the topping, since you can get it both ways. He said definitely with the topping. Sandy inquired, "What is in it?" His reply, "Butter and cocaine." Well, then. Sounds like we need a Frontier Sweetroll.
Next, we crossed the Continental Divide, elevation 7295 ft. Gotta love American ingenuity - taking a geological feature and making it into a tourist trap.